1 1/2 cup flour

(Sift before measuring)

1/4 teaspoon salt

1 1/2 tsp baking powder

1/2 cup butter

1 cup sugar

1 egg

2 tsp vanilla

2 oz of chocolate

(melt and cool)

Beat butter until soft. Add sugar gradually. Blend until light and creamy. Beat egg. Mix in. Add vanilla and chocolate. In different bowl: Add salt and baking powder to sifted flour. Resift. Mix into butter mixture. Form into 2" diameter roll/log. Place on foil or wax paper. Chill 12-24 hours. Turn on oven to 400 degrees. Grease cookie sheet. Slice thin-ish for baking. Bake 8-10 minutes.